Recipes

This warm spinach salad is plant-powered and has a festive flair with the green and red colors. Topped with dried cranberries and parmesan, the flavor

This holiday red rice bowl is a delicious recipe with one of my favorite grains – red rice! I added a festive flair to this

This butternut squash bread recipe with prunes is the holiday loaf you didn’t know you needed and will be a new staple for years to

Beef picadillo is a traditional Latin dish that reminds me of home. So here’s a healthy version with lean beef, veggies, and whole grains. You

This parsnip puree is made with nutrient-packed ingredients and can be a great complement to your Thanksgiving table. I can’t believe it but the holidays

This protein chia pudding has added heart health benefits with the addition of ready-to-drink smoothie EO3. Did you know that heart disease is the leading

Charcuterie boards are all the rage right now, so today I have partnered with Have a Plant to show you how to put together a

Today I have a special Instant Pot black beans recipe to share for National Hispanic Heritage Month and National Fruit and Veggies Month. This month

This bowtie chickpea pasta salad is a great recipe to share with family and friends, and can be made with a lot of pantry staples.

This instant pot medium-boiled eggs recipe is tried and tested and will work every time without fail. If you’ve tried different recipes for medium-boiled eggs

Here are two healthy Greek yogurt dessert recipes to try when you’re in need of a nutritious and delicious cool treat. ​​I have partnered with

The summer is a perfect time to add some new delicious recipes to your salad rotation, and this cantaloupe salad with mozzarella and mint won’t