Equipment
- Blender
Ingredients
- 1 cup frozen mango
- ¼ cup reduced fat coconut milk
- 2 tablespoons monk fruit or allulose sugar
- ¼ cup coconut water
- ¼ cup sparkling water
Instructions
- Place all ingredients in a blender and blend until smooth.
- Put the colada into a glass and add the sparkling water on top and mix well.
- Enjoy.
Tried and enjoyed this recipe?Mention @manuel.villacorta in your post or story!