This air fryer smashed potato recipe is a delicious way to cook potatoes that will make them crispy and flavorful without a lot of extra oil.
Smashed potatoes are a fun spin on your usual baked or boiled potatoes, and add a new texture with extra crispiness. Plus, they are a beautiful appetizer you can serve to guests. Garnish them with your favorite dried or fresh herbs and spices.
Yellow Air Fryer Smashed Potatoes
This smashed potatoes recipe uses minimal oil and is a perfect example of a healthy potato recipe for weight loss.
Print Recipe
Pin Recipe
Servings4
CourseAppetizer, Side Dish
CuisineAmerican, Peruvian
DietGluten Free, Vegan, Vegetarian
Equipment
- Medium pot
- Air Fryer
Ingredients
- 1 pound 1.5 inch x 1.5 inch Small yellow potatoes
- Olive oil to taste
- Salt to taste
Instructions
- Boil the potatoes in water for 20 minutes.
- Remove and hit with a hammer or potato masher to flatten.
- Drizzle/brush with olive oil and add a little salt and black pepper.
- Add to the air fryer and cook at 380 degrees for 10 minutes.
- Serve and enjoy!
Video
Tried and enjoyed this recipe?Mention @manuel.villacorta in your post or story!
In one of my recent blog posts I also covered whether or not potatoes are good for weight loss, with some other key nutrient facts about potatoes.
Now it’s your turn to try this delicious recipe and enjoy the benefits of potatoes as part of your weight loss journey!
More Potato Recipes
If you are a potato lover like me, try these other delicious potato recipes!